I'm a Chef with a culinary degree and I went to college before I entered the Culinary Institute of America (the Harvard of culinary schools)...how much education did it take for you.... to do what you do for a living, toots....I hope you stay off of your meds for a few more days though, I'm enjoying this immensely...bon appetitQuote:
Originally Posted by Vicki Richter
and BTW, I wear a black apron (it's a satanic thing, ya know) and it's difficult to prance when you're wearing Doc Martens...love ya, mean it...