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  1. #21
    Silver Poster Quinn's Avatar
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    Breyers mint chocolate chip has been my favorite since I was a little kid.

    Coffee ice cream is high on my list too.

    -Quinn


    Life is essentially one long Benny Hill skit punctuated by the occasional Anne Frank moment.

  2. #22

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    Has to be Hagan Das - Cookies & Cream or Strawberry Cheesecake...

    Best if eaten off a nice hard 6 pack



  3. #23
    Rookie Poster iodine8's Avatar
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    lets see....


    Cookie dough (I like to make cookie dough and just eat it....it's perfect)
    vanilla marbled caramel with pecans, sometimes plain(dairy queen)
    Turtle Cheesecake(baskinRobins)
    rocky road
    Mint Chocolate Chip
    pistachio
    Cream Cheese
    sometimes add some cherries

    I just love the shit out of Cheesecake, Cookie dough, Pecan pie and the listed Ice creams!

    I just mainly eat rice, canned veggies, and chicken though. I pour Italian dressing on my chicken, stick it in the oven around 350 to 400(usually a couple of hours) till it takes on a dark glaze. The tender meat just slides right off the bone(thighs and drumsticks work great).......making my
    mouth water...mmm. I need to cook the breasts differently cause it turn out dry most of the time.....anyways enough rambling, i'm off to cook.
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  4. #24
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    Providence, RI
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    Any kind of chocolate ice cream by Godiva, same deal on Starbuck's coffee ice creams, Phish food (don't know if they still make it - really don't eat much ice cream), and and just about anything from a small place that makes their own.


    "He who makes a beast of himself gets rid of the pain of being a man."

    - Dr. Johnson

  5. #25
    Veteran Poster
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    NYC
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    Quinn,
    You did me proud.
    Breyers Vanilla is the purest adn best icecream int he world.
    I am HUGE fan of coffee ice cream. Breyers makes a good one but there is a place in Mass. that makes it in their kitchen. IMG

    Julie,
    I love Carvel. I used to live on Toasted Coconut & Marshmello sundaes.
    I dont know where in NY you grew up, maybe you made them for me



  6. #26
    Platinum Poster
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    The United States of kiss-my-ass
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    Quote Originally Posted by iodine8
    I just mainly eat rice, canned veggies, and chicken though. I pour Italian dressing on my chicken, stick it in the oven around 350 to 400(usually a couple of hours) till it takes on a dark glaze. The tender meat just slides right off the bone(thighs and drumsticks work great).......making my
    mouth water...mmm. I need to cook the breasts differently cause it turn out dry most of the time.....anyways enough rambling, i'm off to cook.
    Not bloody likely, old chap.

    You are talking about nothing less than unabashed culinary sodomy, pal...

    Not that sodomy is necessarily a bad thing in most instances...

    But in your case...well, it sounds like maybe you should ask Santa for an easy-bake oven next xmas...

    Opening up a fuckin can of veggies, throwing some chicken in the oven?

    I'll have to remember the Italian dressing tip, though...it's definitely a keeper...


    "I became insane, with long intervals of horrible sanity." - Poe

  7. #27
    Gold Poster hwbs's Avatar
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    there is a new one i like from Ben and Jerrys..its apple pie flavored....


    u will be fucking fat bitches in no time

  8. #28
    Professional Poster Fox's Avatar
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    Compton, CA
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    Um... vanilla. >_>


    "Can't worry about what another nigga think, now that's liberation and baby I want it."
    -OutKast

  9. #29
    Rookie Poster
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    Jul 2006
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    Bristol, Ct
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    carvel rules! Fudgie the Whale is the best!
    after that, Friendly's chonklit chip is my fave...


    Life is what you make of it, so quit bitching and get going!

  10. #30
    Rookie Poster
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    Feb 2007
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    Germany
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    Hm, I would say - the classic interracial one...
    Vanilla and choclate
    But not the industrial chemical ones...
    cya
    tgd



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